If your okra soup. Add onions and stir fry for 2 minutes till it turns just a bit brown.

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I cooked till the water added dried a little added the cut okra I stirred it and adjusted the salt and the seasoning cube.

How to cook okra soup. You can add water if you dont have any but. Wash the okro and grate using a hand grater. Keep stirring occasionally and cook the soup for 5 minutes so it thickens.

Add the meat stock from boiling the meat. Add okra to palm oil and stir for about 5 minutes. Wash the pieces of meat with water 2-3 times and put in a pot.

Pour 500ml hot water into the soup to lighten the consistency. Heat cooking oil in frying pan. You can cut the okro into small round shapes.

Let the okra sit at room temperature for a while before using it. This is the signal of knowing that the soup. Instructions Pour palm oil in a large pan on medium heat.

Add flour and allow to brown. DRY OKRO SOUP PREPARATION. Stir in the finely chopped okra and mix it really well with the water and locust beans.

I added the mangala fish add my palm oil the remaining onion crayfish and salt to taste. Wash the dry fish shred it and add into the mixtureand allow to cook for another 5 minutes. This soup is so tasty and natural.

Add one Knorr stock cube okra and stir. I removed the fish to avoid scattering then I Put the cooked fish in an empty bowl covered it and set aside. Add the okra to the pot and cook it for about 5 minutes over medium heat.

You will know when the okra soup is ready because only the okra meat and oil will remain in the pot. Add okras onions celery and tomatoes and continue to cook for about 5 minutes on a low heat. Add water to the meat 1 seasoning cube slice in some onion and set on heat to cook till soft.

Wash grate the pepper onion and set aside. Add the earlier cooked meat and broth that the meat is in to the cooked okra pieces. Let this cook together for another 15 to 30 minutes.

Water enhances the sliminess so dont wash the okra until you are ready to cook it. I add pepper Maggi chopped onions small rosemary leaves salmon and stockfish. Pour the red palm oil in another pot and until it.

Wash your meat and fish then season the stockfish and assorted meat with a stock cube one onion and salt to taste. Okra pods can be ridged and taper to a point at one end which is why they are sometimes called ladies fingers. I add water and palm oil.

How To Cook A Delicious Pot Okra Soup 1. I call this soup natural because it does not need any oil added to it eg Palm oil. Now add palm oil the diced and sliced Okra and leave on heat for about 5 minutes.

Cover the pot and simmer the soup for 3 to 5. If you wish to add a leafy vegetable sprinkle your spinach or pumpkin leaves during this stage and allow the veggies to wilt. They contain tiny pale seeds and a gel-like substance that is released when cooked and can turn slimy or mucilaginous which is a prized texture in some cuisines like that of the American South.

It can be used to eat food like Pounded Yam Akpu Eba Tuwon Rice etc. I mix all ingredients then let it cook. You can now serve your meal.

Chop the okras into tiny bits and cut your vegetables into thin slices and set aside. There are two ways you can prepare the fresh okra for the soup.

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